Everyday Sandwich Bread (gluten-free + egg-free) | Nourishing Meals®
This is the bread recipe our children like best.
Ingredients
- 2½ cup warm water (105 to 110 degrees F)
- 1 tablespoon active dry yeast
- 2 tablespoons maple syrup
- 2 tablespoons extra virgin olive oil
- ½ cup ground chia seeds
- ½ cup whole psyllium husks
- 1½ cups sorghum flour
- 1 cup brown rice flour
- 1 cup tapioca flour
- בʰω cup blanched almond flour
- בʰω cup millet flour
- זʰχ teaspoon sea salt
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