Sweet Corn Souffle Recipe - (4.4/5)

Name: Sweet Corn Souffle Recipe - (4.4/5)
Ingredients: 2 cups corn kernels (canned or frozen) draineded); 1/4 cup Dixie Crystals Extra Fine Granulated Sugar; 1/3 cup butter; 1/4 cup all-purpose flour; 1 1/2 cups whole milk; 1 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 5 eggs separated; 1/2 teaspoon cream of tartar

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Light and sweet egg-based Corn SoufflÃ© with whole kernel corn. Serve as a side dish, entree or even for breakfast.

Keywords

Sweet Corn Souffle
recipe
corn
vegetable
Fruits
Vegetables and Other Produce
Main Ingredients

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