Irresistible Cheesy Chicken Spaghetti Recipe for Pasta Lovers - Dave's Grill

Ingredients

• 2 cups (250g) cooked, shredded chicken (rotisserie chicken works great)
• 12 ounces (340g) spaghetti
• 1 can (10.5 ounces) cream of chicken soup
• 1 cup (240 milliliters) chicken broth
• 1 small onion, diced
• 1 small green bell pepper, diced
• 2 garlic cloves, minced
• 1 can (10 ounces) diced tomatoes with green chilies (e.g., Rotel), undrained
• 2 tablespoons butter
• 2 cups (200g) shredded cheddar cheese, divided
• ½ cup (120 milliliters) sour cream
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ½ teaspoon salt
• ½ teaspoon black pepper
• ¼ teaspoon cayenne pepper (optional, for heat)