French Guiana-Style Fish Stew

Ingredients

• 1.00 pound fresh fish fillets
• 2.00 tablespoons olive oil
• 1.00 cup chopped onion
• 1.00 cup chopped celery
• 1.00 cup chopped bell pepper
• 1.00 tablespoon chopped garlic
• 1.00 teaspoon dried thyme
• 1.00 teaspoon dried oregano
• 1.00 teaspoon ground cumin
• 0.25 teaspoon ground black pepper
• 1.00 tablespoon salt
• 1.00 can diced tomatoes
• 2.00 cups fish stock
• 0.50 cup chopped fresh parsley
• 0.50 cup chopped fresh cilantro
• 1.00 pound shrimp
• 1.00 pound crabmeat