Rice burritos and guacamole - Local Food Market Co

Ingredients

• 40 g Butter chopped into pieces
• 1 Onion (brown) finely chopped
• 1 Chilli powder chopped
• 1 tablespoon Cumin (ground)
• 1 tablespoon Coriander (powder)
• 1 tablespoon Mustard powder
• 300 g Rice
• 500 ml Vegetable stock
• 400 g Corn kernels (Can) drained and rinsed
• 400 g Black beans (Can) drained and rinsed
• 150 g Cheddar cheese
• 2 tablespoons jalapeños (pickled) sliced
• 6 Tortillas Large
• 1 Avocado Large, peeled and destoned
• 200 g Sour cream
• 1 tablespoon Lemon juice