Panzanella Salad - Mississippi Market Co-op

Ingredients

• 1 local baguette, torn into bite-sized pieces
• 1 tsp. coarse salt
• 2-3 local tomatoes, chopped
• 16 oz. Mississippi Market made mozzarella, cut into small chunks
• 2 medium shallots, thinly sliced
• 2 Tbsp. capers, rinsed and drained
• 1 small local, seedless cucumber, thinly sliced
• fresh basil leaves, chopped
• 1 tsp. Dijon mustard
• 1 small shallot, minced
• 1/2 tsp. sea salt
• juice from half a lemon
• 2-3 Tbsp. extra virgin olive oil