Egg-Free Crepes with The neat Egg - Plant Based Pantry
Indulge in the exquisite world of vegan cuisine with our egg-free crepes recipe. Experience the light and airy perfection of French-inspired crepes, crafted without eggs. Delight in a cruelty-free...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plant-basedpantry.com.
Ingredients
- ½ cup plant-based milk
- 1 tablespoon The neat Egg mix made according to packaging instrucitons
- ½ cup water
- ¼ cup plant-based butter, melted
- 1 tablespoon organic sugar
- 2 tablespoons high-quality maple syrup
- 1 cup flour
- Pinch of salt
- Nonstick spray
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