Basic French Crepes | Grain-Free, Gluten-Free, Nut-Free
Crepes are the perfect marriage of eggs, milk, and flour in our humble opinion. It's a decadent little wrap that serves as the perfect platform for everything from savory to sweet. This gluten- and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ottosnaturals.com.
Ingredients
- 2 eggs
- ½ cup milk
- ½ cup water
- ¼ teaspoon salt
- 2 Tablespoons butter, melted
- ¾ cup Otto’s Naturals – Cassava Flour
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