Double Pea Pesto Pasta Bake Recipe | Samsung Food App

Double Pea Pesto Pasta Bake Recipe | Samsung Food App

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Use frozen peas two ways in this pasta casserole recipe, which incorporates a bright green pea pesto, spinach, and ricotta cheese.

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Ingredients

  • 150g Birds Eye Garden Peas
  • 100g washed baby spinach
  • 75g basil
  • 3 garlic cloves
  • 30g pine nuts
  • 40g parmesan
  • 1 lemon, juiced
  • 100ml olive oil
  • 1 tsp salt
  • ¼ tsp freshly ground pepper
  • 500g rigatoni
  • 250g ricotta
  • 10g parmesan
  • 15ml olive oil
  • Pinch black pepper
  • 150g heirloom tomatoes, roughly chopped
  • 150g cherry tomatoes, halved
  • Pinch fresh basil

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