Crab, Avocado and Asparagus Salad - Gluten Free Recipes

Crab, Avocado and Asparagus Salad - Gluten Free Recipes

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Crab, Avocado and Asparagus Salad might be just the main course you are searching for. This recipe makes 8 servings with 276 calories, 14g of protein, and 22g of fat each. This…

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Ingredients

  • 454 grams thick asparagus
  • 6 basil leaves
  • 118 milliliters flat-leaf parsley leaves
  • 2 Hass avocados, each cut into 8 wedges
  • 8 servings Kosher salt and freshly ground pepper
  • 3 Tbsps fresh lemon juice
  • 454 grams lump crab meat
  • 7 Tbsps extra-virgin olive oil
  • 99 grams pea shoots, trimmed
  • 59 milliliters salted roasted pistachios, coarsely chopped
  • 1 shallot, coarsely chopped

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