Ingredient Left - Gastro Theme
Slow Roasting a cut of meat on the bone, on a low heat breaks down meat and allows it to fall off the bone.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gastrotheme.com.
Ingredients
- Fresh herbs
- 1 Cup of red wine
- ½ cup of beef stock
- 2 carrots
- 2 sticks of celery
- 1 leek
- 1 brown onion
- 3 garlic cloves
- 1 shallot Olive Oil
- Salt and Pepper taste
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