Golden Lobster Tails with Garlicky Butter Sauce - chefmelt
Juicy lobster tails topped with garlicky butter sauce, cooked to a crisp golden finish and sprinkled with fresh herbs.
Ingredients
- 4 lobster tails, thaw them first if frozen
- A small pinch of salt, adjust to your liking
- Freshly cracked black pepper, to your taste
- 120 ml of heavy cream
- 120 ml unsalted butter
- 2.5 ml fresh lemon juice
- 3 garlic cloves, minced into tiny bits
- 60 grams of shredded Parmesan cheese or Gruyère (your choice, optional)
- 2 tablespoons of fresh parsley, chopped
More Like This
Creamy Garlic Butter Lobster Tails - Luxurious Seafood Dinner - Recipes by Clare
recipesbyclare.com
Broiled Lobster Tails In Creamy Garlic Butter Sauce
cookingfever.us
Creamy Garlic Butter Lobster Tails RestaurantStyle Easy
hellorecipes.net
Grilled Lobster Tails with Garlic Lemon Butter Recipe – Getfish Seafood
getfish.com.au
Garlic Lobster Drenched in Butter - chefmelt
chefmelt.com
How to Make the Perfect Lobster Tail Creamy Garlic Bliss
seafood-portal.com
Butter-Seared Lobster Tails with Garlic Cream Sauce for Elegant Dining - My Home Made Recipe
myhomemaderecipe.com
Creamy Garlic Butter Lobster Tails – FadedMix
fadedmix.com