Chili Garlic Prawn Tacos | Cholula
Cholula® Chili Garlic Taco Seasoning adds a depth of flavour to juicy prawns, which are complimented by a tangy slaw made with Cholula® Chili Garlic Hot Sauce for simple, but tasty tacos.
Ingredients
- ½ cup (120 g) plain Greek yoghurt
- 2 tbsp (40 mL) lime juice
- 2 tbsp (40 mL) chili garlic
- 1 tsp salt flakes
- 3 cups (300 g) fine cut slaw mix
- ⅓ bunch fresh coriander leaves
- 600 g large raw prawns, tail-off & deveined
- 1 x 28 g sachet chili garlic
- 1 tbsp (20 mL) oil, plus more for cooking
- Hardshell tacos
- Diced avocado
- Lime wedges
- chili garlic
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