Pad Thai
This Pad Thai is ridiculously delicious, simple to make, and a healthier version of one of everyone’s favorite takeout meals…what’s not to love?
Ingredients
- 2, ,Oakdell Cage Free Eggs
- 1, tbsp ,olive oil
- 1, tbsp ,minced garlic
- 1, ,chicken breast
- 1, ,red bell pepper, diced
- 8, oz ,flat rice noodles, cooked according to package directions
- 1, cup ,bean sprouts
- 1/2, cup ,crushed peanuts
- 3, ,green onions, chopped
- , ,Cilantro
- , ,Lime wedges
- 2, tbsp ,soy sauce
- 3, tbsp ,oyster sauce
- 1/4, cup ,light brown sugar
- 2, tbsp ,rice vinegar
- 1, tbsp ,siracha sauce
- 2, tbsp ,creamy peanut butter
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