Cheesesteak Mushroom Caps - Wee CLT

Cheesesteak Mushroom Caps - Wee CLT

weeclt.com

Scoop out gills from mushrooms, spray with oil, and top with mayo for a delicious appetizer or snack.

View Original

Share this recipe:

Ingredients

  • 1 tsp canola oil
  • 2 lbs sirloin steak
  • salt and pepper
  • 1 white onion, chopped into slivers
  • ½ green bell pepper, finely chopped
  • 8 large portobello mushroom caps
  • 8 tbsp mayo

More Like This