Homemade Starbucks-Style Lemon Loaf with Tangy Glaze - Sweet by Emma
A perfectly moist, zesty lemon loaf inspired by Starbucks, topped with tangy lemon glaze - the ideal companion for your morning coffee or afternoon tea.
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3 large eggs
- 1 cup granulated sugar
- 1/2 cup sour cream or Greek yogurt
- 1/2 cup vegetable oil
- 2 tbsp unsalted butter, melted
- 2 tbsp lemon zest (from about 2 lemons)
- 1/4 cup fresh lemon juice
- 1 tsp vanilla extract
- 1/2 tsp lemon extract
- 1 cup powdered sugar
- 2-3 tbsp fresh lemon juice
- 1/2 tsp lemon zest (optional, for garnish)
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