Starbucks Copycat Lemon Loaf Recipe - Recipes Fives

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3 large eggs
• 1 cup granulated sugar
• 1/2 cup sour cream or Greek yogurt
• 1/2 cup vegetable oil
• 2 tablespoons unsalted butter, melted
• 2 tablespoons lemon zest (from about 2 lemons)
• 1/4 cup fresh lemon juice
• 1 teaspoon vanilla extract
• 1/2 teaspoon lemon extract
• 1 cup powdered sugar
• 2–3 tablespoons fresh lemon juice
• 1/2 teaspoon lemon zest (optional, for garnish)