Frikkadel soup recipe | Hearty Dish | Woolworths TASTE
A hearty frikkadel soup topped with a fluffy dumpling lid, creating the perfect comfort meal. Try this delicious and satisfying recipe today. Come highly recommended!
Ingredients
- For the dumpling:
- 500 g flour, plus extra for dusting
- 10 g instant dry yeast
- 1 t salt
- 30 g sugar
- 2 cups water
- For the soup:
- 8 T extra virgin olive oil
- 600 g Woolworths lentil-and-barley soup mix
- 2 T chicken stock powder
- 1 x 400 g can chopped tomatoes
- 4 cups water
- 400 g Woolworths beef frikkadels
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