Creamy Turkey and Mushroom Risotto - LineupCook
A deliciously creamy risotto made with leftover turkey, mushrooms, and Arborio rice, finished with Parmesan cheese and fresh parsley.
Ingredients
- 2 tablespoons olive oil
- 0.4 pounds mushrooms, sliced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 cup arborio rice
- 4 cups chicken broth
- 0.7 pounds leftover turkey, shredded
- 1 cup peas
- 0.5 cups parmesan cheese, grated
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 0.25 cups parsley, chopped
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