Cassava Pone
As there are many islands in the Caribbean, so too are there many recipes for making Pone. In this recipe, all the basics are covered to give you a mouth-watering slice of Cassava Pone.
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Cooking tools:
- Food processor
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Baking pan
- Oven
- Toothpick
- Paper towel
- Cooling rack
- Chef's knife
- Cutting board
- Refrigerator
- Saucepan
- Kitchen scale
Ingredients
- 3 cups grated sweet cassava
- 1 cup coconut
- 1 cup pumpkin
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 2 tablespoons melted butter
- 1 cup evaporated milk
- 1/2 cup coconut milk
- 1 teaspoon baking powder
- 1 teaspoon vanilla essence
- 1 teaspoon ginger
- 1/2 cup raisins
Ready to cook this?
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