Cassava Pone Recipe
Cassava pone is a delightful dessert enjoyed throughout the Caribbean, particularly in Guyana. This moist, spiced cake is made from grated cassava, coconut, and a blend of spices, resulting in a...
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Cooking tools:
- Grater
- Cake pan
- Mixing bowl
- Oven
- Measuring cup
- Measuring spoon
- Wooden spoon
- Saucepan
- Chef's knife
- Cutting board
- Spatula
- Parchment paper
Ingredients
- 2 lbs grated cassava
- 1 1/2 cups grated coconut
- 2 cups coconut milk
- 1 cup brown sugar
- 1/2 cup butter, melted
- 1 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1/2 tsp ground clove
- 1/2 tsp salt
- 1 tsp vanilla extract
- 1/2 cup raisins (optional)
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