Savory Tilapia in Creamy Red Pepper Sauce - Zest Plate
Deliciously tender tilapia with a smoky, creamy roasted pepper sauce—perfect for an elegant, easy-to-make meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 4 tilapia fillets
- Salt to taste
- Pepper to taste
- 1 tablespoon olive oil
- 2 tablespoons butter
- 1 cup roasted red peppers
- 1/2 cup heavy cream
- 2 cloves garlic, minced
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon red pepper flakes (optional)
- Fresh parsley, chopped (for garnish)
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