Kumana Nachos | Kumana
Put a new spin on this perpetual crowd-pleaser: baked extra crispy, made with grass fed beef and an artisan cheese blend, then topped with a generous amount of Kumana Avocado Sauce - these are next...
Ingredients
- ½ bag (approximately 8 ounces) organic blue corn tortilla chips
- 1 lb organic, grass fed ground beef
- ¼ teaspoon chile powder
- ¼ teaspoon garlic powder
- Salt and pepper to taste
- 3 cups grated mixed Mexican cheeses: we used Asadero, Oaxaca, Cotija (about 12 ounces solid cheese)
- 1 4-ounce can fire roasted green chiles
- 6 ounces fresh pico de gallo
- Chopped cilantro to taste
- Kumana “Be Original” Avocado Sauce
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