Stir fried chicken with Asian greens Recipe | Food Network UK
This mouth-watering recipe is ready in just 12 minutes and the ingredients detailed below can serve up to 1 people.
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Cooking tools:
- Wok
- High sided frying pan
- Stove
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Serving bowl
- Plate
Ingredients
- 1 tbsp groundnut or sunflower oil
- 3 garlic cloves, minced
- 100g diced chicken
- 1 chilli
- 1 piece of ginger
- 2 spring onions
- 30g mangetout
- 1/2 tsp star anise
- 20g shitake mushrooms
- Splash of nam pla
- 1 tbsp coriander
- 50g pak choy
- Splash of soy sauce
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