Whole Grain Recipe Blog
"Instant" Bread Stuffing. This is a great mixture of dried spices used to make bread stuffing anytime of the year. Just save those heals!.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholegrain100.com.
Cooking tools:
- Spice grinder
- Food processor
- Blender
- Baking sheet
- Oven
- Skillet
- Stove
- Freezer
- Measuring spoon
- Spoon
Ingredients
- 3 T. celery flakes (I have used celery seeds in a pinch)
- 2 T. onion dried flakes
- 2 T. dried marjoram (or use dried parsley)
- 1 T. rubbed sage
- 1 T. black peppercorns (Tellicherry is the best pepper)
- 1 tsp. salt (omit if you like)
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