Chocolate Cupcakes with Buttercream Frosting - Gluten Free Follow Me
Want gluten free chocolate cupcakes? Make these gluten free Chocolate Cupcakes with Buttercream Frosting! I love this combo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreefollowme.com.
Ingredients
- 2 ¼ cups GF all-purpose flour
- 1 ¾ cups granulated sugar
- ¾ cup cocoa powder
- 1 ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 8 tbsp butter, softened
- ⅓ cup oil
- 1 tsp pure vanilla extract
- 1 cup milk
- 4 eggs
- ½ cup water (optional)
- 3 to 3 1/2 cups powdered sugar
- 12 tbsp butter, softened
- ½ tsp pure vanilla extract
- 1 tbsp milk
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