Veggie burgers with Jarlsberg cheese
Veggie patties with brown rice and legumes - 1 small onion, chopped - 1 cup cooked brown rice* - 1 cup panko breadcrumbs - 2 cups canned mixed legumes, rinsed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cheesebar.ca.
Ingredients
- Veggie patties with brown rice and legumes 1 small onion
- chopped 1 cup cooked brown rice* 1 cup panko breadcrumbs 2 cups canned mixed legumes
- rinsed and drained 1 tbsp. smoked paprika 1 tsp. cumin 2 tbsp. olive oil 1 tbsp. Dijon mustard Sea salt and ground pepper
- to taste ½ cup sunflower seeds Vegetable oil (for frying) *You can use pre-cooked brown rice to save time. Burgers 6-8 burger buns Jarlsberg cheese
- sliced Avocado
- sliced Leaves of lettuce
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