Kofta Kabobs with Red Pepper Hummus | Savory

Kofta Kabobs with Red Pepper Hummus | Savory

www.savoryonline.com

Spiced beef kabobs hit the grill in this Middle Eastern–inspired main. They’re served over a bed of creamy hummus with added smoky sweetness from roasted red peppers.

View Original

Share this recipe:

Ingredients

  • 1 lb ground beef
  • 1/4 cup chopped onion
  • 3 cloves garlic, divided
  • 1 lemon
  • 1 tsp ground cumin
  • 1/2 cup chopped parsley
  • 1 (15.5 oz) can chickpeas, drained and rinsed
  • 3 tbsp sesame tahini
  • 1 1/2 cups sliced roasted red peppers, plus more to garnish
  • 7 to 8 metal skewers
  • White pita bread, to serve

More Like This