Swedish Anise Twists
Discover the delightful flavor of Swedish Anise Twists, perfect for any midday snack or dessert. Easy to make and packed with a sweet anise aroma. Try this traditional pastry today!
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Saucepan
- Wooden spoon
- Pastry brush
- Kitchen towel
Ingredients
- 2 packages active dry yeast
- 1/2 cup warm water
- 1/2 cup butter
- 3/4 cup warm milk
- 1 cup sugar , divided
- 3 eggs
- 1 teaspoon salt
- 2 teaspoons crushed anise seed , divided
- 4 1/2 - 5 cups all-purpose flour , divided
- oil
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