Browned butter asparagus and peas | New World

Browned butter asparagus and peas | New World

www.newworld.co.nz

Beautifully buttered asparagus tossed with peas and garlic is a winning side dish that’s too hard to resist. Garnished with fresh herbs, it’s easy, effortless and all made in one pan in under 15...

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Ingredients

  • 2 bunches asparagus, trimmed and halved
  • 3 cloves garlic, thinly sliced
  • 2 cups frozen peas
  • 60g butter
  • Handful of fresh herbs (we used parsley)

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