Caramel Parsley Apple Galette | Fancy Fox
Sweet, tantalising and refreshingly unique, perfect for fall. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Plate
Ingredients
- half a bunch half a bunch of parsley finely chopped
- 4 medium apples peeled, cored and thinly sliced
- 1/2 cup caramel homemade or store bought
- 1 sheet refrigerated pie crust
- 1/4 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1 pinch salt
- 1 tablespoon lemon juice
- 1 egg beaten for egg wash
- powdered sugar for dusting
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