Disappearing Easter Bunny Cupcakes Recipe | Carnation

Ingredients

• 100g For the cupcakes:Plain flour
• 25g Cocoa powder
• sifted
• 250g Carnation Original Drizzle or Carnation Condensed Milk
• 1 Egg
• ½ tsp Vanilla extract
• 85g Buttery baking spread*
• 1½ tsp Baking powder
• 200g Icing sugar
• 55g Buttery baking spread*
• Few drops vanilla extract
• Green food colouring
• 1-2tbsp Carnation Condensed Milk
• 175g Ready to roll white icing and pink writing icing
• 12 Carrot sugar decorations
• optional
• *Recipe based on 70% fat buttery baking spread.
• You will also need…
• 12 hole muffin tin and muffin cases