Go-To Gluten-Free Macaron Recipe | Samsung Food App
This is a go-to gluten-free French macaron recipe that will inspire delicious sweet treats from your home kitchen.
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Ingredients
- 4 oz finely ground almond meal/flour
- 7 oz sugar (confectioner's)
- 4 oz egg whites (aged and room temp)
- 3 1/2 oz sugar (granulated)
- 1 pinch cream of tartar
- 1/4 tsp gluten-free gel food coloring (color of choice!)
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