Cholula® Crab & Corn Hush Puppy | McCormick For Chefs®

Cholula® Crab & Corn Hush Puppy | McCormick For Chefs®

www.mccormickforchefs.com

Cholula® Crab & Corn Hush Puppy

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Ingredients

  • Chili Lime Butter Dip | Serves 4
  • 1 1/2 cups Cholula® Chili Lime Hot Sauce
  • 1 cup White Wine
  • 2 tbsps Shallots, sliced
  • 2 tbsps Lemon Juice, fresh
  • 1 tbsp McCormick Culinary ® Black Pepper, Coarse Grind
  • 2 each McCormick Culinary ® Bay Leaves
  • 1 pound Butter, salted, cubed
  • Hush Puppies | Serves 4
  • 1/2 cup Yellow Corn Meal
  • 1/2 cup Flour
  • 1/2 tsp Baking Powder
  • 1/2 tsp Salt
  • 1/4 tsp Baking Soda
  • 1 each Egg, lightly beaten
  • 1/4 cup Buttermilk
  • 1/4 cup Sour Cream
  • 1 tbsp Cholula® Chili Garlic Hot Sauce
  • 1 cup Crab Meat
  • 1/2 cup Corn Kernels
  • 1/4 cup Scallions, sliced

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