Blackened Bourbon Bacon
Let's talk bacon. For many of us, it's a delicious creation that we will use to ramp up any dish. This Blackened Bourbon Bacon is next level and only a few steps to greatness!
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Cooking tools:
- Oven
- Baking sheet
- Roasting pan
- Parchment paper
- Mixing bowl
- Pastry brush
- Measuring spoon
- Measuring cup
- Cooling rack
Ingredients
- 1 lb sliced bacon, avoid any pre-flavored like maple
- 1/2 cup light brown sugar
- 1/4 cup Bourbon Dark Balsamic Vinegar
- 1-2 tsp Blackened Seasoning
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