Hot cross buns | Eggcellentrecipes.com
Hot cross buns - recipe - Prepare - Serves 8 - Cook - Skill Medium Ingredients - 250 g Very strong white bread flour - 250 g Very strong wholemeal bread flour
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Ingredients
- 250 g Very strong white bread flour
- 250 g Very strong wholemeal bread flour
- 1 Easy bake yeast sachet (7g)
- 1 tsp Mixed spice
- 1 tsp Salt
- 50 g Unrefined golden caster sugar
- 250 ml Milk (whole)
- 1 Egg(s) (free range)
- 50 g Butter (unsalted)
- 100 g Raisins or sultanas,currants
- 1 Orange zest
- 1 Egg glaze to finish
- 50 g Shortcrust pastry to finish
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