Burrata Toasts with Prosciutto and Chili Crisp Recipe
Salty prosciutto, spicy chili crisp & creamy Zupan’s burrata are the ideal crusty toast toppings!
Ingredients
- 2 oz or 6 slices prosciutto
- 4 slices rustic Italian bread, sliced 3/4 inch thick (toasted if preferred)
- 4 radishes, sliced thin
- 2 pieces or 6oz burrata cheese
- 4 tsp chili crisp
- Few light handfuls or 6oz microgreens
- Lemon wedges, for finishing
- Butter or olive oil for bread
- Flaky sea salt
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