Chicken in White Wine Sauce | Recipe Cart
Chicken in White Wine Sauce with Garlic - 30 minutes, one skillet and just a few ingredients and this amazing dinner is on the table!
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Ingredients
- 1 tablespoon butter
- 1 tablespoon olive oil
- 4 boneless chicken breasts
- 10 large garlic cloves (whole)
- 3/4 cup dry white wine (or chicken stock)
- 3/4 cup chicken stock (low sodium)
- 2 tablespoons all purpose flour
- 2 teaspoons fresh thyme (or 1 teaspoon dried)
- salt and pepper to taste (will vary depending on salt in chicken stock)
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