Salted Caramel Cheesecakes | McKenzie's Foods
Savor rich Salted Caramel Cheesecakes made with McKenzie's Gelatine Powder and Shredded Coconut. Perfect for dessert lovers!
Ingredients
- 80g sweet biscuits
- 40g pretzels
- 2 tbs McKenzie's Shredded Coconut, lightly toasted
- 40g butter, melted
- 1 tsp McKenzie's Gelatine Powder
- 2 tbs boiling water
- 250g cream cheese, cubed and softened
- 2/3 cup cream
- 1/4 cup caster sugar
- 1/4 cup bottled caramel sauce
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