Deliciously Creamy Potatoes - MI Coop Kitchen

Ingredients

• 1 1/2 pounds Yukon Gold Potatoes, cut into 1-inch round thick slices
• 3 tablespoons butter, melted
• 1/2 teaspoon dried thyme
• 1/4 teaspoon dried rosemary
• 1/4 teaspoon ancho chili powder
• 1/4 teaspoon smoked paprika
• 1/8 teaspoon granulated garlic
• 1/2 teaspoon + 1/8 teaspoon salt, divided
• 1/4 teaspoon black pepper
• 1/2 cup chicken broth
• 2 garlic cloves, crushed
• 1 tablespoon parsley
• 1/2 cup whole milk
• 2 teaspoons unsalted butter
• 2 teaspoons all-purpose flour
• 1/8 teaspoon salt
• 1/8 teaspoon black pepper
• 1/8 teaspoon smoked paprika
• 1-2 ounces sharp cheddar cheese, shredded