Classic Creamy Mashed Potatoes
Discover the ultimate mashed potatoes recipe with step-by-step instructions, expert tips, delicious variations, and serving suggestions. Creamy, buttery, and packed with flavor, this guide ensures...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Ingredients
- 1 kg 1.5 Yukon Gold potatoes (peeled and cut into chunks)
- 1 tbsp salt (for boiling water)
- 120 ml heavy cream (warmed)
- 60 g unsalted butter (melted)
- 60 ml whole milk (warmed)
- 1 clove garlic (minced, optional)
- 1 tsp salt (adjust to taste)
- 1/2 tsp black pepper (freshly ground)
- 1 tbsp fresh chives (chopped, optional for garnish)
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