Fall Bruschetta Three Ways

Name: Fall Bruschetta Three Ways
Total time: 60 min
Ingredients: 7 ounces of butternut squash, diced; 3 teaspoons of olive oil; salt; pepper; 12 slices of whole wheat bread; 5 ounces of grapes; 1 teaspoon white wine vinegar; ½ cup sugar; ¼ cup lemon juice; 1 teaspoon chili flakes; ½ cup orange juice; 6 ounces of cranberries; 3 ounces of spinach; ¼ cup almonds; ¼ cup parmesan, shredded; 5 ounces of cream cheese; orange zest

sodelicious.recipes

We love starting our meals with a pair of delicious bruschetta. And, because it's fall now, we have prepared a nice combo of 3 season-inspired recipes. They have different ingredients, each of them...

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