Chinese Pork & Chive Dumplings - Multicarbs

Ingredients

• 4 frozen dumpling wrappers packages
• 1 kilogram fatty ground pork
• 250 grams napa cabbage
• 3 eggs
• 6 garlic cloves
• 1 ginger thumb
• 200 grams Chinese garlic chives
• 4 tablespoons soy sauce
• 2 tablespoons shaoxing cooking wine
• 1 tablespoon vegetable oil
• 2 teaspoons sesame oil
• 4 teaspoons table salt
• 2 teaspoons sugar
• 1 pinch msg
• 1 teaspoon white pepper
• 1 tablespoon Zhenjiang vinegar
• 1 tablespoon soy sauce
• 1 tablespoon chili oil