Buns, Tuck Shop Cinnamon

Ingredients

• 2 packages instant yeast
• 1/2 cup warm water
• 1 tablespoon sugar
• 2 cups boiling water
• 2 tablespoons margarine or butter
• 1 teaspoon salt
• 2 tablespoons sugar
• 2 eggs, beaten
• 4-1/2 cups flour
• 1 cup butter or margarine
• 2 cups sugar
• 4 teaspoons cinnamon
• Dissolve 1 tablespoon sugar in water and add yeast to soften.
• Melt margarine or butter in a flat dish. Set aside to cool.
• Mix cinnamon and sugar in another flat dish.