Steamed Squid with Garlic Sauce & Glass Noodles Recipe
Learn to make succulent steamed squid with a flavorful garlic sauce and delicate glass noodles! This easy recipe delivers a delicious, healthy, and authentic Asian-inspired meal. Get the recipe now!
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Ingredients
- Garlic: 2 cloves
- Ginger: 25 grams
- Sugar: ½ teaspoon
- Light Soy Sauce: 1 tablespoon
- Oyster Sauce: 2 tablespoons
- Glass Vermicelli (Tanghoon): 40 grams
- Squid: 350 grams
- Spring Onion:
- Oil: 60 milliliters
- Salt: 1 tablespoon
- Chinese Cooking Wine (optional): 1 tablespoon
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