Citrus Salad Recipe with Winter Greens | Recipe Cart
Fresh citrus and bitter greens with toasted hazelnuts and a zesty dressing make this Salad Recipe with Winter Greens a vibrant, flavorful dish in just 20 minutes. Perfect for a quick and healthy meal.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Mason jar
Ingredients
- 6 cups bitter greens - recommend arugula (endive and radicchio - or a combination of these)
- 2 oranges
- 1/2 cup hazelnuts (also known as filberts)
- Dressing -
- 1/2 cup balsamic vinegar
- 1/3 cup olive oil
- 1 tablespoon honey
- juice of the orange
- 1 shallot (chopped)
- 1 teaspoon salt
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