Classic Beef Stew Recipe: Hearty Mediterranean Comfort Dish - Easy Mediterranean Recipes
There is something undeniably soul-warming about a pot of Classic Beef Stew simmering on the stove. It is the quintessential comfort food—a rich, savory melody
Ingredients
- 2 lbs Beef chuck roast 1-inch cubes
- 3 tbsp Extra virgin olive oil
- 3 Large carrots thick rounds
- 3 Medium Yukon gold potatoes peeled and diced
- 1 Large yellow onion diced
- 3 Cloves garlic minced
- 4 cups Low-sodium beef broth
- 2 tbsp Tomato paste
- 2 tsp Worcestershire sauce
- 1/4 cup All-purpose flour
- 2 Bay leaves
- 4 sprigs Fresh thyme
- To taste Kosher salt and cracked black pepper
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