Easy Pecan Halvah Ice Cream
Easy does it! Don’t think twice. You literally need a bowl and a fork for this recipe, and you get the most delicious results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Dessert mold
- Mixing bowl
- Fork
- Freezer
- Microwave
Ingredients
- dessert molds such as these mini logs
- 1 16 ounce Kineret Whipped Topping
- 1/4 cup crushed honey glazed pecans
- 1 tablespoon chocolate dessert sauce
- 2 tablespoons Mighty Sesame Tahini
- crushed halvah, such as Haddar
- whole honey glazed pecans
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