Bread Machine Whole Wheat Bread | Recipe Cart | Recipe Cart
Enjoy homemade whole wheat bread with minimal effort using a bread machine. Perfect for busy days, yields 10 servings in 245 minutes. Try it today!
Ingredients
- 1 ½ cups (350ml) water (temperature 110°F/45°C)
- 2 tablespoons (30g) melted butter (can be substituted with oil)
- 4 teaspoons granulated sugar
- 1 ½ teaspoons salt
- 4 cups (480g) strong whole wheat bread flour
- 1 teaspoon instant yeast
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