No Churn Avocado Ice Cream
This avocado ice cream is not only delicious, it is vegan and refined sugar free! A unique mix of avocados and bananas make it super creamy and healthy.
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Ingredients
- 4 avocados, scooped (we love NZ Avocado)
- 2 cans Chantal Organics Coconut Cream, refrigerated
- 2 Bananas, sliced & frozen
- ¼ cup lemon juice
- ⅓ cup maple syrup, or to taste
- 1 tsp salt
- ½ cup shelled pistachios, roughly chopped (we love Alison’s Pantry)
- Equipment: A metal loaf tin, chilled in the freezer beforehand
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